Thursday, July 19, 2012

Spicy Sausage and Tators

I make this in the petite casserole (mini bean pot)

1 cup Potatoes O'Brien Frozen
1 Italian Sausage - raw - (cut into chunks or slices)
1/2 tsp garlic and herb mrs. dash
1/4 tsp tarragon leaves
pepper to taste
1/4 c. shredded cheddar cheese
1/2 tsp to 1 tsp of spicy mustard

Put the potatoes in the bottom of your casserole top with sausage, mrs. dash, tarragon, and pepper.  Cover and microwave on high for 5 min.
Mix and top with cheese
Uncover microwave for 30 seconds
Mix in spicy mustard and serve