Pizza Bites

I make this in my 8X8 or Pie Plate

8 frozen Italian Meatballs -- thawed
2 Colby Jack Sting Cheese
1 can Grands Biscuits
Pam Cooking Spray
1 tsp Italian Seasoning
1/4 tsp Garlic Salt
1 1/2 TBS Shredded Parmesan Cheese
Pizza Sauce (for dipping)

Flatten each biscuit.  Cut the string cheese into 4ths and the meatballs in half.  Place 1 piece of the cut up string cheese in between the meatball halves and place that in the middle of the flattened biscuit.  Fold the meatball and cheese up in the biscuit and place it in the pie plate with the sean on the bottom.  Do this with all 8 biscuits, meatballs, and cheese pieces.  Then in a small bowl mix italian seasoning, garlic salt, and parmesan cheese.  Spray the tops of the biscuits with Pam and sprinkle the parmesan and seasoning mixture over the top.  Bake at 350 for 20-30 until a nice golden brown.  Serve with the pizza sauce for dipping. 

*For a change use 3 slices of pepperoni instead of a meatball or use mozz. string cheese instead of colby jack.  You can even spread a little sauce inside the biscuit before putting in the meat and cheese.