Ingredients
1 roll of refrigerated cookie dough
1/2 can of vanilla frosting
2 oz chopped walnuts
4 oz heath english toffee bits
1/4-1/2 cup of melted caramel
Press the cookie dough into the bottom of the hospitality trio and bake at 350 for 10-15 min. Let cool. Then spread frosting over the cookie and top with toffee bits and walnuts. Drizzle with melted caramel. Refrigerate for 1 hour. Enjoy :)
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